Benefits of using fermented black ginger
It is possible to enhance functionality and expand the customer base! The high level of safety has also been confirmed.
"Fermented Black Ginger" is a product made by fermenting and aging ginger using a patented manufacturing method. The ginger used is carefully selected from domestic sources, ensuring that it can be used with confidence. Its effects and safety for humans have been confirmed through numerous clinical trials. In addition to being commercialized as a main ingredient, it can also enhance functionality and expand customer reach (position change) by being added to existing products. 【Features】 ■ Originality ■ Functionality and safety confirmed through clinical trials in humans ■ Proposal as a "product" directly linked to sales *For more details, please refer to the PDF materials or feel free to contact us.
- Company：エヌ・エル・エー 本社
- Price：Other
